How to Cook Delicious Mushroom cream soup

Mushroom cream soup.

How to Cook Delicious Mushroom cream soup You can have Mushroom cream soup using 9 ingredients and 9 steps. Here is how you achieve that.

Ingredients of Mushroom cream soup

  1. You need of button mushrooms.
  2. It’s of white onion chopped.
  3. It’s of unsalted butter.
  4. Prepare of all purpose flour.
  5. It’s of milk 2 cups vegetable stock.
  6. It’s of Salt.
  7. Prepare of Black pepper.
  8. It’s of Fresh cream.
  9. It’s of oregano.

Mushroom cream soup step by step

  1. Take butter in a heavy bottom wok..
  2. Add thoroughly washed and chopped mushrooms..
  3. Saute it..
  4. …… for 10 mts on a medium heat till they get brown and starts oozing out good flavour. Now add onion and fry them also for 5 mts..
  5. Add maida and stir it with the cooked mushrooms n onion for 2 mts.A dd 1/2 cup of milk into it and grind it..
  6. Transfer the the wok and add rest of the milk and veg. stock..
  7. Cook it for 5 mts. Add salt and black pepper..
  8. Put off the gas and add the blob of fresh cream. Take out it in the soup bowls. Sprinkle oregano and serve hot..
  9. Thanks..