Recipe: Perfect Cinnamon/nutmeg cake (mawe tatu)

Cinnamon/nutmeg cake (mawe tatu).

Recipe: Perfect Cinnamon/nutmeg cake (mawe tatu) You can have Cinnamon/nutmeg cake (mawe tatu) using 9 ingredients and 5 steps. Here is how you cook that.

Ingredients of Cinnamon/nutmeg cake (mawe tatu)

  1. Prepare 1 3/4 cups of flour.
  2. It’s 1/2 cup of sugar.
  3. It’s 2 of eggs.
  4. Prepare 6 of Tbspoons cooking oil.
  5. It’s 1 teaspoon of nutmeg.
  6. You need 1 teaspoon of cinnamon.
  7. You need of I teaspoon baking powder.
  8. You need 1/2 teaspoons of baking soda.
  9. It’s 1 cup of milk.

Cinnamon/nutmeg cake (mawe tatu) step by step

  1. Mix flour(sieved) cinnamon, nutmeg, baking powder, baking soda together and set aside.
  2. Mix eggs and oil whisk untill the eggs foam.
  3. Add sugar whisk then add milk and mix.
  4. Add this mixture to the flour mixture and fold it in with a mwikoor spatula to form a nice consistency.
  5. Pour your batter onto a ready sufuria/tin using mawe tatu method bake for an hr or until toothpick inserted comes out clean..