Cake mandazi/Half cake. There are many types of “mandazi” as the discussion at “Aimee's Mandazi recipe” on this channel shows. So to be on the safe side, this will not just be. What exactly is a Mandazi, you might ask?
At least it feels like it to me. The temperatures in my home state have been all over the place. Half-Cake Mandazi Recipe (spiced doughnuts). • What exactly is a Mandazi, you might ask? You can have Cake mandazi/Half cake using 8 ingredients and 7 steps. Here is how you achieve it.
Ingredients of Cake mandazi/Half cake
- Prepare 4 cups of exe self raising flour.
- You need 1 cup of sugar.
- You need 8 tbsp of cooking oil.
- You need 2 of eggs.
- Prepare 200 ml of milk.
- It’s 1 tsp of cinnamon or cardamom.
- Prepare of Lemon rinds.
- You need of Oil to fry.
A mandazi if a form of fried dough that originated in East Africa in the Swahili coastal areas of Kenya and Tanzania. See more ideas about Mandazi recipe, Kenyan food, Recipes. Is there a kenyan home that does not enjoy mandazi This is one amazing treat for us, in every family gathering, mandazi and kachai(tea) should never miss Here. How To Make Crunchy Mandazi Half Cake Mandazi Mandazi Pasuka Kangumuu.
Cake mandazi/Half cake step by step
- Mix flour with cinnamon/cardamom and put aside.
- In a blender, blend together sugar, milk, eggs, lemon rinds and oil until smooth.
- Add the wet mixture to dry and knead till soft.
- Cover and leave to sit at room temperature for 1 hr.
- Make balls and roll out like a chapati.
- Cut into desired shapes. I cut mine into strips and made diamond like shapes.
- Fry into golden brown then leave to cool. Serve with desired drink. I had mine with a cold glass of pineapple juice.
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