48+ Polenta Fries Images. Whisk in the polenta and reduce the heat to low, whisking continuously for about 5 minutes, or until all the liquid has been absorbed and the polenta is. Transfer the polenta pieces to a serving platter.
Crispy baked polenta fries are exactly the delicious and easy nosh you need for your next gathering. This version, topped with a sauté of mixed mushrooms, can be a first course or hearty side for roast. Easy polenta fries seasoned with vegan parmesan cheese and herbs!
Enjoy with a creamy cashew garlic dip.
This link is to an external site that may or may not meet accessibility guidelines. 1 cup uncooked polenta 2 cups water 1 teaspoon sea salt 1/4 polenta fries are so good that you can hardly stop eating. Polenta fries have a crispy outside yet creamy inside and are baked not fried. When your polenta has solidified, cut the polenta into fries.