Recipe: Delicious Mango Rose Cheese Cake

Mango Rose Cheese Cake.

Recipe: Delicious Mango Rose Cheese Cake You can cook Mango Rose Cheese Cake using 20 ingredients and 13 steps. Here is how you achieve that.

Ingredients of Mango Rose Cheese Cake

  1. Prepare For of filling:.
  2. Prepare 1 cup of Milk.
  3. It’s 1/2 cup of Condensed Milk.
  4. You need 1 tbsp of Cornstarch.
  5. Prepare 1 tbsp of Veg gelatin.
  6. You need 2 cups of Paneer grated.
  7. You need 1 1/2 cup of Hung curd.
  8. Prepare 2 cups of Mango pulp.
  9. You need 1 tsp of Mango essence.
  10. You need 1/2 cup of Sugar powdered or according to the sweetness of your mango.
  11. You need For of base.
  12. It’s 15 of Digestive Biscuits.
  13. Prepare 3 tbsp of Butter melted.
  14. Prepare For of Topping:.
  15. You need 250 ml of Mango juice.
  16. Prepare 1 tsp of Veg gelatine.
  17. Prepare 3 of Mangoes,thinly sliced.
  18. It’s For of decoration:.
  19. You need As required of Cherries.
  20. It’s As required of Mint leaves.

Mango Rose Cheese Cake step by step

  1. In a grinder grind the digestive biscuits and mix with butter..
  2. Take a spring foam pan, cover with butter paper and pour this biscuit mixture..
  3. Press hard to level. Keep in freezer until set..
  4. Boil milk and condensed Milk until thickens..
  5. In a bowl mix together mango pulp, paneer, hung curd, mango flavour, powdered sugar and with a electric whisk give it a very good mix till smooth..
  6. Add warm water in gelatin and let it bloom..
  7. Add cornstarch in cold water, mix and add in milk and stir continuously until smooth..
  8. Mix this milk mixture in mango mixture and give it a very good mix..
  9. Add the gelatin in this mixture and blend uniformly. Now pour this mixture over the biscuit base..
  10. Set in freezer 5 hours or overnight. I prefer overnight..
  11. For jelly topping, boil the mango juice and gelatin until smooth..
  12. Pour this mix over the top of the set cake and again chill for 1 hr until completely set..
  13. Decorate with mango slices in rose shape and serve chilled..