Easiest Way to Make Yummy Vanilla cake (mawe tatu)

Vanilla cake (mawe tatu).

Easiest Way to Make Yummy Vanilla cake (mawe tatu) You can cook Vanilla cake (mawe tatu) using 13 ingredients and 9 steps. Here is how you cook that.

Ingredients of Vanilla cake (mawe tatu)

  1. You need 1 cup of wheat flour.
  2. Prepare 3 of eggs.
  3. You need 1/2 cup of sugar(you can do 1 cup if you have a sweet tooth).
  4. It’s 1 tsp of baking powder.
  5. You need 1/2 cup of cooking oil.
  6. It’s 1/2 tsp of Vanilla essence (dark).
  7. Prepare 1 of extra tablespoon spoon oil and flour for dusting.
  8. It’s of Raising.
  9. Prepare of Mawe tatu preparation.
  10. It’s 1 of jiko.
  11. Prepare of Charcoal.
  12. It’s 2 of sufurias.
  13. Prepare of Pan.

Vanilla cake (mawe tatu) instructions

  1. Grease your sufuria with oil and flour and set aside…light your jiko take the big sufuria add sand,cover it with pan and let it preheat as you prepare your mixture.
  2. Mix oil,sugar and eggs and blend for two minutes.
  3. Pour your mixture into a mixing bowl and start adding your sifted flour bits by bits to avoid lumps and start folding it.
  4. When done with flour add your baking powder and vanilla and continue folding it for two minutes.
  5. Remove charcoal from jiko and put it on the pan.
  6. Put your mixture in the big sufuria and cover it for 30-45 minutes.
  7. When you start smelling sweet aroma use a toothpick or a knife to check if it's done.
  8. If well done remove from the fire and set it aside to cool. If not well done continue cooking it till well done.
  9. Enjoy with a cup of tea or milk.