Easiest Way to Prepare Tasty Mandazi ya jeera(cumin seeds)

Mandazi ya jeera(cumin seeds).

Easiest Way to Prepare Tasty Mandazi ya jeera(cumin seeds) You can cook Mandazi ya jeera(cumin seeds) using 6 ingredients and 7 steps. Here is how you cook that.

Ingredients of Mandazi ya jeera(cumin seeds)

  1. It’s 1/2 kg of flour of Exe mandazi.
  2. It’s 1 cup of sugar.
  3. It’s of Jeera (this you will add according to your taste).
  4. You need of Cooking oil (2 tablespoons).
  5. You need of Warm water.
  6. Prepare of Cooking oil(for deep frying).

Mandazi ya jeera(cumin seeds) instructions

  1. First, take your bowl add the flour plus sugar plus the jira(the jira looks like rice sort of).
  2. Mix the dry ingredients, then add the cooking oil. Mix well..
  3. Here now you start kneading by adding the warm water bit by bit until it forms a firm dough..
  4. Cover and let it rest(I had made my dough at night so I let the dough rest overnight).
  5. After the dough has rested,knock it back and roll it, in order to cut to your desired shape..
  6. Heat up, your cooking oil when hot start deep frying..
  7. Once ready, serve and enjoy with your favourite tea or milk..